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We create magic for all kinds of occasions.
For information and orders contact us directly at 098 217 835 or


Say hello to your new favorite cheesecake! Classics never go out of style.

Ingredients: Digestive biscuits, cream cheese, milleram, vanilla, flour, sugar, butter.

chocolate cake

Queen chocolate cake enriched with hazelnut flavored cream.

Ingredients: layered chocolate sponge, fererro mascarpone cream.

blanc noir cake

A decadent creamy cake for all lovers of chocolate and hazelnuts with a baked biscuit base.

Ingredients: digestive biscuits, dark and white chocolate hazelnut cream, butter, flour, sugar.

lemon tart

This sweet and sour tart is made up of lemon curd cream with a frangipane center and Italian meringue kisses.

Ingredients: butter, lemon, almond, egg white, flour, egg, sugar.


Fruity flavors rhapsody captured with lemon sponge cake and light raspberry cream.

Ingredients: lemon sponge cake, mascarpone raspberry chantily.

princess polenta cake

A scrumptious tea like gluten-free sponge with citrus notes and roasted almonds topped with a mascarpone and chantilly crown.

Ingredients: almond, polenta, egg, orange, honey, butter, mascarpone cheese, sweet cream, sugar.

carrot cake

A layered sponge and cream sequence full of flavor and spice and all things nice.

Ingredients: walnut, carrot, cream cheese, cinnamon, sugar, flour, egg, butter, maple syrup.

parisian flan

Sweet and elegant flavors of vanilla and tonka bean are intertwined in this traditional French delicacy.

Ingredients: butter, vanilla, milk, tonka, flour, sugar, egg.

Vegan tart

A rich fruit and nut base filled with a luxurious silky chocolate cream.

Ingredients: walnut, cocoa, chocolate, prunes, oat cream and oatmeal, orange juice, cinnamon, coconut oil.